餐饮VI设计的特性主要有哪些？随着餐饮行业的迅速发展，同行之间竞争激烈，除了在食物上煞费苦心，为了提高顾客的体验度，促进餐饮文化的发展，体现人文内涵。餐饮VI设计随之应运而生，接下来小编带领大家来认识关于餐饮VI设计的3个特性吧！

　　餐饮VI设计的特性一：识别性

　　CANYINVISHEJIYINGGAIRANGCANYINXINGXIANGJUYOUSHIBIEXING，SHIBIEXINGSHICANYINVISHEJIDEZHONGYAOGONGNENGZHIYI。YOUYUSHICHANGJINGZHENGBUDUANJIAJU，GEZHONGCANYINVISHANGBIAOFUHAOGENGSHISHUBUSHENGSHU，ZHIYOUTEDIANXIANMING、RONGYIBIANRENHEJIYI、HANYISHENKE、ZAOXINGYOUMEIDECANYINVIBIAOZHI，CAINENGZAITONGYEZHONGTUXIANCHULAI，DUICANYINLIUXIASHENKEYINXIANG,JIASHENDUICANYINXINGXIANGDERENSHI。

　　餐饮VI设计的特性一：同一性

　　VISHEJIDAIBIAOZHECANYINDEJINGYINGLINIAN、WENHUATESE、JIAZHIQUXIANG，FANYINGCANYINDECHANYETEDIAN，JINGYINGSILU，SHICANYINJINGSHENDEJUTIXIANGZHENG。ERDAZHONGDUICANYINVIBIAOZHIDERENTONGDENGTONGYUDUICANYINDERENTONG，SUOYICANYINVISHEJIBUNENGTUOLICANYINDESHIJIQINGKUANG，WEIBEICANYINZONGZHI，ERZHIZUOBIAOMIANXINGSHIGONGZUODEBIAOZHI，NEIME，JIUHUISHIQUCANYINVISHEJIBENSHENDEYIYI，SHENZHIDUICANYINXINGXIANGZAOCHENGFUMIANYINGXIANG。

　　餐饮VI设计的特性一：领导性

　　VISHEJISHICANYINSHIJUECHUANDAYAOSUDEHEXIN，CANYINVIBIAOZHIDEZAOXING、SECAI、YINGYONGFANGSHI，ZHIJIEJUEDINGLEQISHIBIEYAOSUDEXINGSHI。CANYINSHIJUESHIBIEXITONGQITAYAOSUDEJIANLI，DOUSHIWEIRAOZHECANYINVIBIAOZHIWEIZHONGXINERZHANKAIDE。SUOYICANYINVISHEJIDELINGDAODIWEISHICANYINJINGYINGLINIANHEHUODONGDEJIZHONGTIXIAN，GUANCHUANYUCANYINSUOYOUDEJINGYINGHUODONGZHONG，JUYOUQUANWEIXINGDELINGDAOZUOYONG。

　　SHANGSHUJIUSHIGUANYUCANYINVISHEJIDESANGETEXINGZIXUNNEIRONG，RUGUONINXIANGLEJIEGENGDUOGUANYUCANYINVISHEJIANLI，KEYIZAIXIANZIXUNWOMENDEKEFURENYUAN，WOMENJIANGQINGXINWEININZHIDINGHELIDECANYINVISHEJIFANGAN。